Cherry vanilla fudge4/20/2023 ![]() Target="_blank" rel="nofollow noopener noreferrer" target="_blank" rel="nofollow noopener noreferrer" target="_blank" rel="nofollow noopener noreferrer" This way, it’s easy to lift your finished fudge out of the pan to cut. I prefer preparing the pan by lining with the parchment or non-stick foil, lightly sprayed with cooking spray.You can use a 9-inch square pan if that’s all you have, although the fudge will be a bit thinner.Grease an 8-inch square baking pan with cooking spray or shortening, or line with greased parchment or non-stick foil.By using chocolate chips and sweetened condensed milk, you can make just about any flavor fudge you like! For everything you need to know about easy fudge, check out our FAQ page. We’re big fans of easy fudge recipes that skip the traditional candy-making steps. This shortcut dark chocolate cherry fudge recipe needs only a few ingredients and is so easy to make in the microwave or on the stove-top. The classic combination works especially well in this fudge recipe. There is something about the combination of dark chocolate and cherries that is so perfect in its depth of flavor. The delicious combination of chocolate and cherries is a favorite! Fudge should be stored in an airtight, dry container at room temperature.This dark chocolate cherry fudge recipe needs only four ingredients and can be made in minutes in the microwave.Flip fudge back over with the original top side up.Let it continue to set for a couple of more hours. Then flip it over, peel off the parchment paper and place loosely on top.Let fudge set for a few hours, covered loosely with parchment paper. This will drag the stripes into a beautiful winged pattern. Drag a #4145 setter stick in vertical lines, alternating from top to bottom, through the stripes.This will result in a striped appearance across the fudge. ![]() Alternate pulling from right to left as you move up the pan. Drag it across the top of the cherry fudge. Use a hard, flat spatula to pull the vanilla up from the bottom.Immediately pour half of the cherry fudge on top of each half-filled vanilla batch so that there is a layer of cherry fudge on top and vanilla on the bottom.Let stir until the mix is smooth and shiny, about 160 degrees F. bag of #2717 Sweet Selections® Base Fudge Mix. Once steam cleaned, add 2 sticks (1/2 lb.) of butter, 5 oz.Keep pans warm to not allow fudge to set.Pour the other half of the batch into another pan lined with parchment paper. Pour half the batch into a pan (#2720) pre-lined with parchment paper (#2721).(Total mixing time is approximately 15 minutes.) Let stir until the mix is smooth and shiny, about 160 degrees F.bag of #2716 Sweet Selections® Vanilla Fudge Mix. of water and 3 sticks (3/4 lb.) of butter, pre-sliced. 1 bag #2717 Sweet Selections® Base Fudge Mix.1 bag #2716 Sweet Selections® Vanilla Fudge Mix.Whether you are new to the fudge business or a seasoned pro, our Sweet Selections® Fudge Mix and recipes make cooking & selling fudge easier than ever. Be sure to check out our fudge swirling technique video for step by step details. This decadent cherry vanilla swirl fudge recipe will show you how easy it is to make. Cherry and vanilla have never looked or tasted so good. ![]()
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |